Thursday, November 2, 2017

THAI FOOD RECIPE SPICY MINCED PORK SALAD


THAI FOOD RECIPE 

SPICY MINCED PORK SALAD


INGREDIENTS AND PROPORTIONS


  • Pork chops
  • Liver pork
  • Fish sauce
  • Sugar
  • Cayenne pepper
  • Toasted rice powder
  • Shallots
  • Parsley
  • Kaffir lime leaves
  • Lemon
  • Peppermint
  • Garlic
  • Onion
  • Coriander
  • Chili
  • Fish sauce
  • Seasoned pork powder

HOW TO COOK


  1. Set hot water, chopped pork and liver pork in hot water. 
  2. Season with cayenne pepper, lemon juice, fish sauce, sugar, seasoning powder, shallots, parsley, lime leaves, peppermint, garlic, onion, coriander, chili. And mixed together.

*** Adjusted according to taste like. Must have taste sour salty sweet


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