Wednesday, November 8, 2017

THAI FOOD PUMPKIN STIR FRIED WITH CHILLI CURRY

Have 2 pumpkins for this meal to cook pumpkin with chili curry. Both spicy and delicious.

THAI FOOD PUMPKIN STIR FRIED WITH CHILLI CURRY
THAI FOOD PUMPKIN STIR FRIED WITH CHILLI CURRY


THAI FOOD PUMPKIN STIR FRIED 

WITH CHILLI CURRY

THAI FOOD PUMPKIN STIR FRIED WITH CHILLI CURRY
THAI FOOD PUMPKIN STIR FRIED WITH CHILLI CURRY


INGREDIENTS AND PROPORTIONS :

  • Pumpkin 2 pcs.
  • Pork 3 gms.
  • Galangal 2-3 Pcs.
  • Lemongrass 2 Pcs.
  • Kaffir lime leaves 8-10 Pcs.
  • Garlic 3 Pcs.
  • Fresh Chilli 20-25 Pcs.
  • Salt
  • Shrimp
  • Oil


HOW TO COOK :

  • Cut the pumpkin (small pieces)
  • Sliced ​​pork (small pieces)
  • Pound Curry and put the galangal, lemongrass, kaffir lime leaves, garlic, fresh chilli, salt, shrimp paste
  • Set up a light pan. Pour a little oil, stir fry the chili paste, add the pork, stir fry a little pork, add the pumpkin, followed by water. Kaffir lime leaves. Season with sugar, fish sauce until the pumpkin is cooked and softened. Put a serving dish in it.

      ** The taste can be adjusted to like it.

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