THAI FOOD CHILI PASTE GRILLED FISH |
THAI FOOD CHILI PASTE GRILLED FISH
RECIPES THAI FOOD CHILI PASTE GRILLED FISH |
CHILI PASTE GRILLED FISH |
THAI FOOD CHILI PASTE GRILLED FISH |
INGREDIENTS AND PROPORTIONS :
1. Grilled fish fillet 3 Pcs.2. Chili 25 Pcs.
3. Garlic 1 Pcs.
4. Shallots 8-10 Pcs.
5. Pickled Fish
6. Fish Sauce
HOW TO COOK :
1. Prepare the fish to remove the scabs. Add a little salt.2. Charcoal grilled fish
3. Grilled chili, onion, garlic, lamb peel
4. Boiled Pickled Fish
5. Sheep fish only meat.
6. Prepare mortar to put chili, garlic, onion,
7. Put the fish meat and pound it together.
8. Put the Pickled Fish.
9. Season with fish sauce.
10. Make up with coriander.
11. Eat with boiled vegetables, fresh vegetables or boiled eggs.
** The taste can be adjusted to like it in. can put a cooked olive or lemon, but I like it.
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