THAI FOOD RECIPE PINEAPPLE PORK CURRY

PINEAPPLE CAN BE MADE CURRY

Thai people can bring pineapple to cook both sweet and savory. Ingredients in curry paste, fruit salad and many other desserts as well as eat fresh fruit. Today I took a recipe of pineapple pork curry. Of course, pineapple is a must. If one does not like to eat pork, it can be adjusted to fish. Or chicken like it.

THAI FOOD RECIPE PINEAPPLE PORK CURRY

THAI FOOD RECIPE 

PINEAPPLE PORK CURRY

INGREDIENTS AND PROPORTIONS

• Pineapple 1 Pcs.
• Pork 3-4 gram.
• Kaffir lime leaves 7-10 cards
• Dried chilli 20-25 Pcs.
• Galangal 3-4 Pcs.
• Lemongrass 2-3 Pcs.
• Garlic 2-3 Pcs.
• Shallots 2-3 Pcs.
• Coconut milk
• Fish Sauce
• Sugar
• Shrimp paste
• Salt
• Oil

*** Adjusted according to taste like. Must have taste sour salty sweet

EASY THAI FOOD RECIPE PINEAPPLE PORK CURRY

HOW TO COOK

• Put the oil in a pan for frying chili curry
• Add coconut milk
• Stir cooked pork
• Put the kaffir lime leaves
• Put Pineapple
• Add sugar
• Put the fish sauce
• Put the coriander soup

TIPS TO KNOW;

EAT PINEAPPLE REDUCE DISEASE

If you eat pineapple after food. Feeling light, comfortable stomach and not uncomfortable. Pineapple has the ability to help. Especially in protein nutrients. We see most people use pineapple to soften meat, including pineapple is rich in vitamin C, thus enhancing health. And the disease is better.
Eat pineapple often Keep healthy Have a cold Pineapple is also high in potassium that helps prevent cramping and pressure. Pineapple also has an anti-inflammatory effect as well. The optimum amount of pineapple. The consumption is 100 grams per day.